Gluten Free Oat & Raisin Cookie

Ingredients

Gluten Free Oat Flour, Unsalted butter, Sugar, Eggs, Vanilla extract (Water, Monopropylene Glycol, Natural Vanilla Extract), Baking powder (mono calcium phosphate, corn starch, sodium bicarbonate), Salt, Xanthan gum, Rolled Oats, Partially Rehydrated Raisins (60%) (Raisins (99%), Sunflower Oil, Antioxidant (Sulphur Dioxide), Preservative (Potassium Sorbate)), Partially Rehydrated Sultana (40%) (Sultana (99%), Sunflower Oil, Preservative (Potassium Sorbate))

Dietary & Allergy Advice

All our products are made in kitchens that may handle nuts or other allergens.

Contains: Eggs, Dairy products, Sulphites

This cookie is not suitable for people who are lactose intolerant. Whilst our gluten free cookies do not contain gluten, they are made in the same kitchens as our gluten based cookies.

Please note that all photos are representative, all our cookies are hand made and therefore decorations and finish will vary.